Introducing the Bubbly Line from St. James Winery!
Seasonal Cranberry Wine, crafted with all-natural cranberry juice, is a wonderful addition to your holiday table – in a glass and on a serving dish! This slow cooker Cranberry Poached
Ingredients 1 boxed cake mix, strawberry flavor 1/3 cup plain Greek yogurt 1 1/3 cups St. James Winery Strawberry Moscato Wine 3 eggs 1 container of vanilla frosting Instructions Preheat
Ingredients 1/2 cup sugar 2 tablespoons cornstarch 1 cup St. James Winery Mango Wine 2 cups sliced fresh mango or 16 ounces frozen mango Instructions In a large saucepan
Ingredients 1 cup St. James Winery Vignoles Wine 1-1/2 cups pumpkin puree 2/3 cup dark brown sugar, firmly packed 1-1/4 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon
Ingredients ladyfingers, enough to make 2 layers in a 9×13 baking dish 3/4 cup + 2 tablespoons St. James Winery Raspberry Wine 1 cup mascarpone 3 eggs, separated 6 tablespoons
from the 2014 Missouri Wine Just Desserts Contest Faye Hunton, Sedalia, MO Ingredients for Cake 1 (2-layer-size) package white cake mix 4 egg whites 1/2 cup water 3/4 cup St.
Ingredients 1 moist spice cake mix 1 box instant pumpkin pudding mix (seasonal flavor — you could use vanilla, too!) 1 tsp nutmeg 3/4 cup vegetable oil 3/4 cup St.
Ingredients 4 – 5 crisp apples 5 tablespoons sugar 1 (8-ounce) roll frozen puff pastry thawed (keep cold) 1/4 cup St. James Winery Vignoles Wine or St. James Winery Apple
Ingredients 1 prepared 9″ Pie Crust 8 cups sliced unpeeled ripe pears (7 to 8 medium) 1 cup fresh cranberries 1/4 cup + 1 tablespoon sugar 3 tablespoons cornstarch
Ingredients 1-1/2 cups all-purpose flour 1-1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 stick unsalted butter, softened 2/3 cup plus 2 tablespoons granulated sugar, divided 2
