Recipe Category: Punch & Sangria

wine

Introducing the Bubbly Line from St. James Winery!

Cranberry Apple Cider

Cranberry Apple Cider

Created with fall sipping in mind, Cranberry Apple Cider combines the best of the season – St. James Winery Cranberry Wine, fresh juices, and whole spices. Mixed and warmed in

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Peachy Watermelon Sangria

Ingredients 1 bottle St. James Winery Peachy Sangria 1 can of St. James Winery Sparkling Peach Fruit Wine 1/2 cup of blanco Tequila 2 cups of watermelon diced or balled

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Wicked Queen’s Caramel Apple Potion

Made with St. James Winery Moscato or Vignoles semi-dry white wine, your guests will have no trouble picking their poison with this wicked Halloween cocktail recipe. Ingredients 1 bottle Moscato

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Redrum Sangria

Here’s a simple sangria recipe your guests will kill for. Our Redrum Sangria is a bloody perfect addition to any Halloween party. Ingredients 1 bottle of Pioneer Red or Friendship

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Intern’s Sweet Sangria

Try this sweet delight outdoors with plenty of sunshine – just the way Stephanie likes it! Ingredients: 1.5 parts Moscato 1 part Peach wine 1 part Mango wine Frozen chunks

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Cranberry Sangria

Cranberry Sangria

Seasonal Cranberry wine shines beautifully in this fruity, fun sangria recipe. Simple ingredients mix easily to create a festive blended wine cocktail that’s sure to please. Ingredients 2 bottles Vignoles

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Harvester’s Punch

Ingredients one bottle St. James Winery Velvet White Wine 2 1/4 cups fresh orange juice 1/4 cup lime juice ice for serving lime or orange for garnish Instructions In a

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Apple-Cinnamon Sangria

Ingredients 1/2 cup each dried apples, cranberries, and raisins 6 dried apricots, cut into slivers 1/4 cup brandy 2 tablespoons honey 1/2 vanilla bean, slit lengthwise 1 short stick cinnamon

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