Fruit Wine Sangria
by Kevin Holbert, Account Development Specialist
at R&R Marketing
Ingredients
- 1 bottle St. James Winery Raspberry Wine
- 6 oz peach brandy
- 12 oz orange juice
- 6 oz pineapple juice
- 6 oz cranberry juice
- 8 fresh strawberries, sliced
- 1 whole orange, sliced
Instructions
- Combine all ingredients in a pitcher, and refrigerate overnight.
- Makes six 8oz. servings