Champions!

Our 2014 Champion Wines! It’s been a banner year at St. James Winery! In wine competitions this year, our wines have won Grand Champion, Best White Wine, Best of Show, Best of Class, and gold medals galore. Whether you enjoy red or white, you’ll find something you love. Whether you enjoy sweet, semi-sweet, or dry…

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Norton Venison Stew

  Ingredients 2 tablespoons olive oil 1 onion, chopped 2 cloves minced garlic 1 pound venison, cut into strips 1 (28-ounce) can diced tomatoes 1 pound mushrooms, sliced 1 cup St. James Winery Estate Norton Wine 1/2 teaspoon dried thyme 1/2 teaspoon dried sage 1/4 teaspoon dried tarragon 1/4 teaspoon salt Instructions Heat olive oil…

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Norton Venison Chili

  Ingredients 1-1/2 pounds ground venison 1 tablespoon olive oil 1 chopped yellow pepper 1 chopped small red onion 1 tablespoon minced garlic 1 (1.25 ounce) package chili seasoning mix 2 tablespoons chili powder 1/2 teaspoon crushed red pepper flakes 1 (16-ounce) can diced tomatoes 2 (16-ounce) cans chili beans in sauce 2 cups St.…

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Country Red Wine – An Award Winning Missouri Semi Wine

High Resolution Downloads: Bottle | Label | PDF Flyer | Barcode Great Vineyards: St. James Winery Ozark Highlands AVA Great Grapes: Proprietor’s blend of Midwestern grapes Alcohol: 11% Residual Sugar: 5% Bottle Specs: 750 ml / twist off cap Recipes: Steak Topper MushroomsCranberry Pork Chops Winemaker’s Notes: Bursting with delicate fruity flavors and aromas like…

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