Moscato Spritzer

Ingredients 2 cups St. James Winery Moscato 1 cup chilled cranberry-apple juice drink 1 cup chilled sparkling water Fresh mint for garnish Instructions Fill a tall glass with ice. Add all ingredients. Garnish with mint Enjoy! Variations This spritzer is delicious with our Strawberry Moscato seasonal wine — then substitute cranberry-strawberry juice for the cranberry-apple.…

Continue Reading Moscato Spritzer


Raspberry Trifle

Ingredients ladyfingers, enough to make 2 layers in a 9×13 baking dish 3/4 cup + 2 tablespoons St. James Winery Raspberry Wine 1 cup mascarpone 3 eggs, separated 6 tablespoons sugar 1 cup whipping cream 1/4 teaspoon vanilla a pinch of salt fresh raspberries for garnish fresh mint for garnish Instructions With a mixer, beat…

Continue Reading Raspberry Trifle



St. James Winery Lemonade

Ingredients 1 bottle St. James Winery Strawberry Wine 1 pitcher pink lemonade or lemonade mint leaves for garnish sliced strawberries for garnish lemon slices for garnish Instructions Combine wine and lemonade in a lemonade dispenser. Float fruit slices in the container. Stir together to blend flavors. Stir in tall frosted glasses Garnish with mint and/or…

Continue Reading St. James Winery Lemonade


Fruit Wine Margarita

Ingredients 1 bottle St. James Winery Strawberry Wine 7 ounces tequila 1/2 cup fresh strawberries dash of lime juice juice of 1 lemon ice Instructions for Blended Margaritas Combine all ingredients in blender, then add ice. Blend until smooth. Pour into margarita glasses. Instructions for On the Rocks Margaritas Combine all ingredients in a pitcher.…

Continue Reading Fruit Wine Margarita


Marinaded Watermelon

Ingredients 1 seedless watermelon St. James Winery Strawberry Wine Instructions Cut the watermelon into chunk with a knife or into balls using a melon baller, then place in a 9×13 glass dish. Pour the wine over the watermelon until all the pieces are covered. Cover the dish with plastic wrap and place in the refrigerator…

Continue Reading Marinaded Watermelon


Fruit Wine Popsicles

Ingredients 3 – 4 cups fresh fruit (strawberries, raspberries, blackberries, blueberries, and/or pitted cherries) 3/4 cup sugar (less if your fruit is really ripe & sweet) 3/4 bottle St. James Winery Fruit Wine (strawberry, raspberry, blackberry, blueberry, or cherry) 2 tbsp fresh squeezed lemon juice Instructions Combine all ingredients in a blender and blend for…

Continue Reading Fruit Wine Popsicles


Fruit Wine Dessert Sauce

Ingredients 1/2 cup sugar 2 tablespoons cornstarch 1/2 cup St. James Winery Strawberry Wine 1 (16-ounce) package frozen, unsweetened strawberries 2-1/2 cups sliced fresh mixed berries (strawberries, blueberries, blackberries, raspberries) Instructions In a large saucepan over medium heat stir together the sugar and the cornstarch. Stir in wine. Add the strawberries. Cook and stir until…

Continue Reading Fruit Wine Dessert Sauce


Fruit Wine Crepes

Topping Ingredients 1 box fresh strawberries 1/2 cup St. James Winery Strawberry Wine whipped cream / whipped topping Crepe Ingredients 1 cup flour 2 eggs 1/2 cup milk 1/2 cup water 1/4 teaspoon salt 1/4 teaspoon sugar 2 tablespoons melted butter Topping Instructions Clean and slice 1 box of fresh strawberries. Add 1/2 cup strawberry…

Continue Reading Fruit Wine Crepes


Rosy Fingered Dawn

by Rich Trippler, Bartender & Mixologist at Bleu Restaurant & Wine Bar Ingredients 2 ounces St. James Winery Strawberry Wine 1 ounce vodka 1 ounce bar sour premium ginger ale Instructions Combine wine, vodka, and sour in an old-fashioned glass on the rocks. Top with ginger ale.…

Continue Reading Rosy Fingered Dawn

Sip Sweetly. Enjoy Responsibly.