Get Shamrocked!

Get Shamrocked with us St. Paddy’s Day weekend with our Irish themed food and drink specials! We will have live music in both the Public House Brewing Company: St. James Taproom and St. James Winery Tasting Room!

Taste the St. James Winery’s Leprechaun Libations Saturday, March 17 in the Tasting Room. Purchase a tasting ticket to enjoy the following wine cocktails ($10):
• Green Apple Sangria – made with our Sauvignon Blanc
• Cheeky Leprechaun – featuring our Peach wine
• Shamrock Punch – highlighting our Pink Catawba
• Sheila Rita – made with our Sparkling White Grape Juice and Strawberry wine
Tickets for tasting: http://bit.ly/2onjgKN

Visit our campus partner at Public House Brewing Company: St James Taproom to enjoy:

Friday and Saturday Food Specials:
• Corned beef and cabbage stew
• Bangers and mash

Sunday Brunch Buffet ($15):
• Migas – a traditional breakfast dish consisting of fried tortilla chips and eggs
• Drop biscuits with sausage gravy
• Corned beef hash
• House salad
• Fresh fruit
• Cinnamon roll bread pudding
Tickets for buffet: http://bit.ly/2GBpDkr

Weekend Drink Specials:
• Jameson and Ginger with a lime twist
• Irish Coffee

Sunday Brunch Drink Specials (additional charge):
• Bloody Mary
• Mimosas


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