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While honing his winemaking skills in France, St. James Winery’s Executive Winemaker Andrew Meggitt and his wife traveled the country-side touring cideries. Cider became a beloved beverage of the couple.

Fast forward. Andrew began making cider at the winery, which quickly turned into a local favorite. The popularity of the cider got the winemaking team thinking – we already make the most awarded and bestselling fruit wines in the nation, plus we make a delicious cider…voilà! We know a good thing when we taste it—and so will you.

St. James Winery proudly presents McIntyre Cider, a delicious beverage inspired by Andrew’s travels in France and his award-winning wines made from 100% real fruit.

Blackberry Hard Apple Cider

Our Price: $10.99 / six-pack


Hints of jam on the nose combine with aromas of fresh apples. Clear, sparkling berry blush in color. Notes of fresh-picked blackberry flavor with juicy apple comes from pure fruit. Finish is clean and crisp.

This premium hard cider was crafted in Missouri in the European style, has no artificial flavors, colors, or sweeteners, and is naturally gluten free.

We know a good thing when we taste it, and so will you. St. James Winery proudly presents McIntyre Cider: crafted using 100% real fruit juice.

Now available in the St. James Winery Tasting Room and select retail locations.


Click Here for Tasting Notes

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