St. James Wine Punch
recipe image
Ingredients
At a glance
Course/Dish
Wine
Serves
4-5
1 bottle St. James Winery Pink Catawba Wine
46 oz. can pineapple juice
1 12-oz. can frozen lemon concentrate
1 12-oz. can frozen orange concentrate
1 1-liter bottle of Sprite
lemons, limes, oranges, strawberries, etc. for garnish
Methods/steps

Mix lemon and orange juice according to directions. Add pineapple juice. Chill.

Add wine, soda and fruit for color just before serving.

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